Orange Mango BBQ Sauce
Author: Gary House
Recipe type: BBQ sauce
Cuisine: BBQ
Prep time:
Cook time:
Total time:
Serves: ½ pint
- 1 Mango, peeled and diced
- juice from 1 large orange
- 4 tbs water - as needed
- ⅛ tsp ground cloves
- ⅛ tsp ground ginger
- 4 tbs orange blossom honey
- Tabasco sauce - to taste
- Peel and dice Mango and place into a small saucepan.
- Juice orange and pour into sauce pan.
- Bring to boil, then reduce to a simmer.
- Simmer until mango's soften and easily break apart.
- Add water as needed to prevent sauce from drying out.
- Remove from heat and let cool to room temp.
- Using either a food processor or blender, puree sauce until smooth.
- Return to saucepan and bring to a boil, then reduce to simmer.
- Add ground cloves, ground ginger, orange blossom honey and Tabasco sauce.
- Stir occasionally while simmering for several minutes to combine ingredients.
- Remove from heat.
- Apply to BBQ Ribs and enjoy!
Recipe by Cooking Outdoors at https://cooking-outdoors.com/bbq-baby-back-ribs-with-orange-mango-bbq-sauce/
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