Easy Cast Iron Skillet Linguica Pizza Recipe
Author: 
Recipe type: Skillet Pizza
Serves: 1
 
Pizza dough recipe c/o Natalie P.
Ingredients
  • 1 cup water
  • ½ cup milk
  • 1 teaspoon sugar
  • 1 packet of yeast
  • 4 cups flour
  • 1 teaspoon salt
  • 2 tablespoons Olive oil
  • Linguica Pizza Toppings (1 pizza)
  • ½ small onion sliced
  • 1 red Anaheim Chili Pepper, seeded, sliced
  • 6 oz Linguica, sliced
  • ¼ cup shredded sharp cheddar cheese
  • ¼ cup shredded mozzarella cheese
  • 3 tbsp pizza sauce
Instructions
  1. Warm water and milk to 85-90°F
  2. Mix sugar with milk/water mix
  3. Add 1 packet of yeast to top of milk/water mix
  4. Let sit for 20 minuets
  5. Mix 4 cups flour with 1 teaspoon salt
  6. Mix with milk until dough is formed
  7. Kneed of 5 mins.
  8. Add Olive oil to large bowl
  9. Add dough to bowl, rolling dough to coat with Olive oil
  10. Cover bowl with damp towel
  11. Proof till size doubles
  12. Punch down, proof again
Recipe by Cooking Outdoors at https://cooking-outdoors.com/easy-cast-iron-skillet-linguica-pizza-recipe/