IGrill Wireless Thermometer

IGrill Wireless Thermometer The newest accessory to the Cooking-Outdoors arsenal is a new wireless thermometer from iDevices, the iGrill for iPad, iPhone and iPod. As many of you know I am a techie at heart, fully loaded with the iPhone and iPad toys at home,...

Introducing the Rouxbe Cooking School

Introducing the Rouxbe Cooking School Mise en Place, shiffinade, braise, sear, suc, fond, roux and so on, common everyday terms used by chefs everywhere, all terms that I have recently learned from the online classes at Rouxbe.com. Rouxbe.com extended the opportunity...

Camp Chef Outdoor Camp Oven Introduction Video

Camp Chef Outdoor Camp Oven Introduction Video Just received my new Camp Chef Outdoor Camp Oven from my sponsors at www.OutdoorCooking.com to try out and they asked me to put together a short video on how easy it is to set up and start cooking on their outdoor camp...
Rib-O-Lator Rotisserie Product Review – Grilling Ribs and Chicken

Rib-O-Lator Rotisserie Product Review – Grilling Ribs and Chicken

Rib-O-Lator Rotisserie Product Review – Grilling Ribs and Chicken With 5 boneless chicken breast and 4 lbs of boneless baby back ribs officially grilled and consumed, I would say that the first Rib-O-Lator test can be concluded. But before I give you my thoughts...

Rib-O-Lator Rotisserie Product Review – Box opening and setup

Rib-O-Lator Rotisserie Product Review – Box opening and setup While the boneless baby back ribs and chicken are defrosting, I thought I would share with you my first impressions of the Rib-O-Lator rotisserie accessory. I met Bob of Rib-O-Lator.com this past May...

Simple and Easy! Jim’s Beef Jerky Recipe

Simple and Easy! Jim's Beef Jerky Recipe Technically, not cooking outdoors as I do with all of my other recipes but I have been banished from the house when I make beef jerky, the smell is undesirable to the Mrs. In order to keep peace in the household you just have...